<p>English For Tourism And Restaurants - Book 1</p>
<p>English for Tourism and Restaurants is specially written for those who want to enter the tourism industry or the restaurant industry. As an employee, you should speak and behave in a very polite way. By studying this book, you will improve your English for these professional fields.</p>
<p>This book will help you:</p>
<p>- Get familiar with the tourism and restaurant industries through over 100 dialogs about various kinds of situations.</p>
<p>- Learn the essential grammar through simple sentences and clear charts.</p>
<p>- Enrich your vocabulary by studying the 'Words and Phrases,' 'Word Power,' and 'Phrase Focus' sections.</p>
<p>- Strengthen your listening comprehension by doing lots of listening training.</p>
<p>- Improve your speaking skills by frequently doing the Pair Work.</p>
<p>- Deepen your understanding of English for the service industry by doing the large number of exercises.</p>
<p>- Understand certain English items by referring to a great number of colorful pictures.</p>
<p>CONTENTS</p>
<p>1. Pronunciation and Intonation</p>
<p>2. Greetings and Self-Introduction</p>
<p>3. Cardinal Numbers</p>
<p>4. Cardinal Numbers and Ordinal Numbers</p>
<p>5. Offering Apologies</p>
<p>6. Offering Polite Refusals and Saying Thanks</p>
<p>7. Expressions of Time</p>
<p>8. Expressions of Dates</p>
<p>Review Test: Lesson 1-8</p>
<p>9. Giving Locations Inside a Building</p>
<p>10. Giving Directions in a City</p>
<p>11. Giving Information About the Weather: Four Seasons</p>
<p>12. Giving Information About the Weather: Bad Weather Conditions</p>
<p>13. Front Desk: Booking Rooms</p>
<p>14. Front Desk: Checking In</p>
<p>15. Front Desk: Mail, Faxes, and Internet Service</p>
<p>16. Front Desk: Depositing Items; Lost and Found</p>
<p>Review Test: Lesson 9-16</p>
<p>17. Front Desk: Morning Calls and Laundry Service</p>
<p>18. Front Desk: Transportation Services</p>
<p>19. Housekeeping: Supplying Medicine</p>
<p>20. Room Service: Supplying Items</p>
<p>21. Elevator Service</p>
<p>22. Taking Phone Calls</p>
<p>23. Front Desk: Messages</p>
<p>24. Making International Phone Calls</p>
<p>25. Receiving Guests in a Restaurant: Welcoming and Seating the Guests</p>
<p>26. Receiving Guests in a Restaurant: Asking the Guests to Wait or Share a Table</p>
<p>27. Room Service: Taking Orders for Drinks and Breakfast</p>
<p>Review Test: Lesson 19-27</p>
<p>28. Room Service: Taking Orders for Lunch and Dinner</p>
<p>29. Room Service: Explaining an Order and Delivering a Meal to a Room</p>
<p>30. Preparing Vegetables</p>
<p>31. Preparing Salad and Vegetables</p>
<p>32. Preparing and Cooking Meat (1)</p>
<p>33. Preparing and Cooking Meat (2)</p>
<p>34. Learning About a Menu (1)</p>
<p>35. Learning About a Menu (2)</p>
<p>36. Learning About a Menu (3)</p>
<p>Review Test: Lesson 28-36.</p>
<p></p>